Each was absolutely superb. We ordered a bottle of the house Pinot Noir, which was a little light in the mouth, but appropriate for a Pinot. “He said you’re not getting the full experience and management expects this”. A bit over hyped imo.More, It is hard for anyone to pick one favorite restaurant in New Orleans, however after two visits, I have to say Commander's Palace is the one for me. Commander's Palace is nestled in the heart of the historic New Orleans Garden District, just steps from the St. Charles Avenue streetcar line. In the early 1880's, when Louisiana officially joined the nation, eager young Anglo-Saxons flocked to this promising territory to make their fortunes. Commander's Palace $50-$500 Gift Cards. This award is our highest recognition and is presented annually to those businesses that are the Best of the Best on Tripadvisor, those that earn excellent reviews from travelers and are ranked in the top 1% of properties worldwide. In 1974 Ella and Dick took over Commander's Palace, renovated it, and turned it into one of the most innovative, imaginative dining spots in New Orleans. Priceline™ Save up to 60% Fast and Easy 【 United States Hotels 】 Get deals at New Orleans’s best hotels nearby Commander's Palace! We went for a visit and found the palace to be nice. It was completely amazing — food, drinks, service, everything. Shorts are never allowed. $50.00. That is service. Deserves to be much higher ranked. Service was perfection as was the food. Food and service were both spot-on. I have not had mushrooms that good since I had a serving of mushrooms that had been gathered from the forest outside a guesthouse I was staying at near Nuremberg in Germany. Deserves to be much higher ranked.More. Most delicious cuisine and supreme service, Robert was our waiter and we had a great time and experience at Commanders. Thank you for an amazing brunch! 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Sense the team's professional grace… Commander's Palace is located in New Orleans. Are you sure you want to delete this answer? Sense the team's professional grace clothed in the warmth of the Brennan Family's brand of hospitality. You do not want to miss the total experience. their way to make everyone comfortable and happy...with every aspect of the experience. I struggle to recall the last time EVERYONE at a restaurant was this nice. for my wife. As well, my family was all concerned about COVID risk, and Commander’s has made the shift to contactless with the grace and elegance one would hope for in a great restaurant. The salads were freshly and appropriately dressed. We ordered a bottle of the house Pinot Noir, which was a little light in the mouth, but appropriate for a Pinot. Yes. The Saint 75 was a good cocktail, but not something you would want to have every time. Harris Ranch tenderloin with roasted Covey Rise Farms vegetables over French potato puree with veal Bordelaise, Crispy cracklin' crusted breast of duck over roasted squash, grilled LA oyster mushrooms, sweet turnips, Brussels sprouts and grilled kale with andouille duck jus, Cast iron seared Black Angus beef with Louisiana oyster mushrooms, winter asparagus and French potato puree ~ Finished tableside with foie gras au poivre sauce. If you get a chance to, request either one of them as part of the team for your table. The Commander's Palace is rightfully renowned for its incredible food, having won six James Beard awards. Nestled in the heart of New Orleans’ tree-lined Garden District, Commander’s Palace has been serving legendary Haute Creole cuisine since 1893. The Meal of a Lifetime (as often as possible). Commander's Palace, New Orleans: See 9,659 unbiased reviews of Commander's Palace, rated 4.5 of 5 on Tripadvisor and ranked #51 of 1,839 restaurants in New Orleans. The stars of the night were the dishes. No shorts, flip-flops, t-shirts, sweat shirts or sweat pants. Especially Vince, as his knowledge of the menu and what works together was superb. My hubby had the souffle, which he also enjoyed. The food was very good and I love how they rush the table with plates of the food you ordered. The staff is all top notch, going out of. Now under the watchful eye of co-proprietors Ti Adelaide Martin and Lally Brennan, the Brennan family's dedication to perfection has never wavered. Bickford will be the first female executive chef in the storied history of the restaurant. In conclusion, Commander’s is worth the experience, worth the time, and worth returning to in the future.More, Everyone in Nola recommends the commander’s palace. We had a family party of 11 so our group was split into 2 tables. We were not disappointed. Fine...dining at its best. Note: your question will be posted publicly on the Questions & Answers page. Vegetarian Friendly, Vegan Options, Gluten Free Options, Outdoor Seating, Parking Available, Street Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Private Dining, Seating, Accepts Credit Cards, Table Service, Live Music, Jazz Bar, Playgrounds, Gift Cards Available, Head to the Garden District for the full-on New, yourself ample time for admiration at a languidly slow. You could not have had a more fulfilling dining experience. I get it I guess? Food was flavorful and unfortunately for me I just didn’t have the capacity to finish dessert but I loved it. We had pecan crusted gulf drum, baked redfish, duck with crabmeat on top, and beef tournedos with crabmeat. Commander's setting with sounds that soothe the soul and set the mood for an unparalleled culinary adventure. We were with friends who had never been, and they said the experience was magical. Price of entree is inclusive of your choice of soup or salad. Vince and Drew really did take care of us. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Each time we have gone the entire meal has been incredible. Commander's Palace welcomes everyone but we do have a dress code. I have not had mushrooms that good since I had a serving of mushrooms that had been gathered from the forest outside a guesthouse I was staying at near Nuremberg in Germany. Price of Entrée includes Starter, Entrée & Dessert. Search our directory of hotels close to Commander's Palace, New Orleans, LA United States and find the lowest rates. The annual Revillion menu looked delicious, but we opted for ala crate instead. The three course prix fixe meal was so fairly priced, I would consider it a bargain. with every aspect of the experience. It included Turtle Soup and the dessert was Bread Pudding...Souffle. The stars of the night were the dishes. Commander’s Palace has amassed numerous awards, … dining at its best. This is a must for anyone visiting New Orleans looking for an outstanding and upscale dining experience. 281,265 check-ins. Thank you for an amazing brunch!More, This is the version of our website addressed to speakers of English in the United States. Commander's Palace was established in 1893 in the Garden District of Uptown New Orleans at 1403 Washington Ave. Staff of Commander's Palace sit at separate tables in the garden room during a meeting in preparation for reopening during the coronavirus pandemic in New Orleans on Tuesday, September 8, 2020. For sides we had the asparagus and the mushrooms. It's a festive atmosphere! We had a delightful couples dinner with excellent service. The annual Revillion menu looked delicious, but we opted for ala crate instead. Price of entree includes Soup or Salad, Entree and Dessert. Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and now Meg Bickford are just some of the chefs who … A plus experience. What is Travelers’ Choice Best of the Best? Price of entree includes Soup or Salad, Entree and Dessert. Since we visited post Covid-19, Commander's Palace was not open for lunch (and the $.25 martinis). First, I have to...give a shout out to our serving team. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Insider tip: make a reservation early and arrive sober. Since 1880, Commander's Palace has been a New Orleans landmark known for the award winning quality of its food and many commodious dining rooms. The strawberry shortcake was on the savory side, as...I like it, with plenty of berries and homemade whipped cream. A truly festive and special experience. wonderful spot in a corner, all to myself in the beautiful dining room. Find reviews on the hottest restaurants, make reservations and see full menus by Zagat. I wore a collared shirt/no jacket and was fine. Shorts are never allowed. We had pecan crusted gulf drum, baked redfish, duck with crabmeat on top, and beef tournedos with crabmeat. You can easily skip the meat to make this dirty rice … The renowned Commander’s Palace restaurant,open ... See More. 1403 Washington Ave., New Orleans, LA 70130 | P: (504) 899-8221 | F: (504) 891-3242; 1403 Washington Ave., New Orleans, LA 70130 P: (504) 899-8221 F: (504) 891-3242; 1403 Washington Ave. New Orleans, LA 70130 P: (504) 899-8221 F: … ... New Orleans’ most prestigious wine cellar—at your fingertips. They are loosening the dress code enforcement. When we left, the valet/doorman chased our Uber driver, who was leaving. Inventive modern New Orleans cooking coexists with our Haute Creole. So, we went for Saturday Brunch. The gentleman on arrival taking temperature and also sending you off when it’s time to leave is a delight. Or does it have to be more traditional sports coat? by . From your first sip of a Sazerac to your last crumb of bread pudding soufflé, we hope you are pampered and delighted...and go ahead be a little bad...that's what living in New Orleans is all about. NewOrleansRestaurants.com | info@neworleansrestaurants.com. Instead of the Chef Meg desserts, which sounded completely amazing, we opted to bring in a cake from Gambino’s. 1403 Washington Ave (1,958.42 mi) New Orleans, LA, LA 70130. The authentic Louisiana favorite with rich veal fond, chopped egg and crushed lemon ~ finished tableside with aged sherry, Rich stock slow cooked with regional ingredients spiked with toasted garlic, Creole seasonings and local hot sauce, Hearts of romaine, grated Parmesan, pressed egg, crumbled bacon, French bread croutons, shaved Gruyère and creamy black pepper dressing, First of the season berries, toasted pistachios, Meyer lemon, ripped mint, shredded Mimolette cheese, winter greens, a sparkling vinaigrette and buttermilk biscuit croutons, 16-hour smoked pork shoulder and charred chili pork boudin with Cotija masa, roasted corn, crispy braised pork belly and salsa verde, Wild Louisiana white shrimp, tasso ham, pickled okra, sweet onions, five pepper jelly and Crystal hot sauce beurre blanc, Prosecco poached jumbo lump crab over roasted winter corn, asparagus, grilled kale, melted leeks and whiskey spiked crushed corn cream, Ancho-citrus glazed Gulf shrimp with crispy artichokes, fire roasted cauliflower, sweet potatoes and spiced coconut curry broth, 8 oz. Loved by locals and visitors alike, and recognized with James Beard awards for food and service and Wine Spectator's Grand Award. Commanders Palace lives up to its reputation. Food was exceptional. Choose Options. The three course prix fixe meal was so fairly priced, I would consider it a bargain. Additional 3.00 for Bread Pudding Souffle & Cheesecake Dessert. Commander's Palace Restaurant. Our party did not have sport jackets and we were fine. What you must see on your visit to New Orleans, 24 photos that will make you want to travel to New Orleans, 1403 Washington Ave, New Orleans, LA 70130-5798. Jeans are discouraged, Check for availability at our favorite hotels directly from their websites. Commander's Palace welcomes everyone but we do have a dress code. My daughter got the oysters under dome, and she says they were “really good”, which is a super compliment coming from a world traveler like her. For sides we had the asparagus and the mushrooms. There were young folks there that behaved well. It's a festive atmosphere! The last time I had turtle soup was as a child at Tujaque’s, and this far exceeded that. This book brings together for the first time the fabulous recipes and secrets of this exciting restaurant. The service was impeccable without being stuffy. My hubby had the souffle, which he also enjoyed. Sitting in the center of New Orlean's famous Garden District, the distinctive blue walls and terrace of this restaurant have become a city landmark. Robert was our waiter and was exceptional. Its menu includes various dishes, such as soups, fruit of the day, commander s Las Vegas salad, peaches and cream pain perdu, summer seafood timbale, egg sardou, garden district eggs, pecan-crusted gulf fish, shrimp cognac and and ouille grits, egg sardou, Creole bread pudding souffl , and muscadine and … Collared shirts and closed-toe shoes required for gentlemen. We each shared a taste with each, and there was universal acclaim for each dish. Sense the team's professional grace clothed in the … Commander’s Palace resumed dine-in service on September 11, nearly six months after New Orleans’s stay-at-home order went into effect and … Instead of the Chef Meg desserts, which sounded completely amazing, we opted to bring in a cake from Gambino’s. He read our group quickly and was very helpful when we had questions about the menu. Commander's Place is a famous restaurant serving haute Creole cuisine. Community See All. My apologies to him. Commander's cuisine reflects the best of the city, both Creole and American heritages as well as dishes of Commander's own creating. Zagat's guide to the top restaurants. If you’re ever in the neighborhood of Commander’s Palace in the Garden District, you can almost follow your nose to the front door by the aroma of bread pudding which wafts across the neighborhood. give a shout out to our serving team. This is a NOLA classic experience, not to be missed. I was thrilled to dine under the management of the first female chef and she did not let the team down. This notable New Orleans spot offers refined Creole fare in a historic setting. The name Brennan is synonymous with the finest in New Orleans food. Menu for Commander's Palace: Reviews and photos of Turtle Soup, Creole Bread Pudding Souffle, Pecan Crusted Gulf Fish Commander's Palace - Menu - New Orleans Yelp Commander's Palace: A New Orleans, LA Restaurant. Our waiter was nice but I think he got upset with me because I wanted to pour wine...for my wife. That is service. Beat in whole eggs until smooth; whisk in cream and vanilla. My apologies to him. Insider tip: make a reservation early and arrive sober. The turtle soup was as amazing as ever. I was attended to promptly by my server and the rest of the team. The food and service is exquisite. They has a special brunch menu which was fantastic. Its delicious cuisine, spectacular ambience, and first-class attentive service are just some of the reasons it has long been regarded by visitors and locals to … 51,031 people like this. Commander's Palace 1403 Washington Avenue, New Orleans LA 70130. And then, on to the main courses. Business Attire - Jackets are preferred for gentlemen. A favorite for visitors and locals alike, Commander's Palace is a New Orleans landmark known for its award-winning Creole fare and elegant jazz brunch. Commanders never disappoints! You do not want to miss the total experience.More, Despite having been warned that Commander’s had become too touristy in recent years by a certain member of my family, I went ahead and booked a reservation for my wife’s birthday dinner. The last time I had turtle soup was as a child at Tujaque’s, and this far exceeded that. Specialties: Commander's Palace welcomes everyone but we do have a dress code. A young, but well trained staff. The turtle soup was as amazing as ever. Commander's Palace, New Orleans, Garden District Photo, New Orleans Photos, New Orleans Photography, NOLA, Restaurant, New Orleans Landmark GeoffButlerPhotos. I like it, with plenty of berries and homemade whipped cream. The quintessential New Orleans dining experience. Hotels, attractions, & Much The complimentary bread was so appreciated - fresh and delicious. Seafood, meats, fruits and vegetables; everything is as fresh as it possibly can be. Each time we have gone the entire meal has been incredible.More. 51,798 people follow this. The dessert was also excellent. Food was flavorful and unfortunately for me I just didn’t have the capacity to finish dessert but I loved it. The salads were freshly and appropriately dressed. And, I've got to admit, the price for the set brunch menu was reasonable for the quality of the food and setting. With how close they are to this location was nice but I think he got upset with me I... 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